Tip Calculator
Calculate tips and split bills with ease
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Formula
Formula
Tip = Bill × Tip% / 100; Total = Bill + Tip; Per Person = Total ÷ People
Simple percentage calculation. Tip is calculated on the bill amount, then divided among the number of people.
How to Calculate Manually
- 1 Enter the bill amount (pre-tax preferred)
- 2 Select your desired tip percentage
- 3 Enter the number of people splitting the bill
- 4 Choose whether to round up per person
- 5 The calculator shows tip, total, and per-person amounts
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Reference Table
| Service Type | Standard Tip | Notes |
|---|---|---|
| Sit-down Restaurant | 15-20% | 15% adequate, 20% excellent |
| Buffet | 10-15% | Less service involved |
| Food Delivery | 15-20% | Min $3-5, more in bad weather |
| Takeout/Counter | 0-10% | Optional, tip jar appreciated |
| Hairdresser/Barber | 15-20% | Based on service quality |
| Bartender | $1-2/drink | Or 15-20% of tab |
| Taxi/Rideshare | 15-20% | App adds automatically |
| Hotel Housekeeping | $2-5/night | Leave daily |
| Valet | $2-5 | When car returned |
Tipping customs vary by country, service type, and even region. In the US, tipping is a significant part of service workers' income. This guide covers standard tipping practices...
Frequently Asked Questions
-
What's the standard tip percentage?
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Should I tip on the pre-tax or post-tax amount?
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How do I split the bill unevenly?
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